Monthly Archives: March 2016

Guide to Making Happy Hour Healthy and Happy

Happy Hour implies a fun time, but it can also wreak havoc on our diet. Just because you are trying to lose weight and eat better, doesn’t mean you can’t be partake in some after work fun. Keep happy hour happy with these five tips.

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1. Plan Ahead!

Decide on a place early in the day so you can pull the menu up online and pick out a healthy selections ahead of time. If you already know what you are going to order you won’t be as tempted by wings and cheese dip. Better yet, pick the place yourself- that way you know there will be a few items on the menu you can enjoy and not feel bad about later on.

2. Choose your alcohol wisely

Not all beers, wines, and mixed drinks are created equal. Light beer, champagne, and hard alcohol with a no calorie mixer are your best options. Try to avoid sugary cocktails like margaritas and mojitos as they can really pack in the calories. Vodka soda with lime or a white wine spritzer are two of our favorite picks.

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3. Look for grilled proteins and veggies on the menu

Not only are protein and veggies a filling combination, but they are relatively low in calories too! Look for grilled calamari, mussels, raw oysters or grilled chicken wings as a protein choice. We also recommend ordering a side salad or cup of veggie based soup if it is available.

4. Avoid the complimentary chips and snacks

A lot of places offer free bowls of popcorn, pretzels, nuts, or chips and salsa that are really easy to mindlessly eat while mingling with friends. If you are going to enjoy these treats we recommend taking a small portion and putting it on your own plate. If the temptation is too strong ask your server or bartender to remove them from the table.

5. Order a blood Mary

This tomato based cocktail doubles as an appetizer. The tomato juice along with a pickle and celery stick garnish will help fill you up and count as a serving of vegetables.

6. Don’t show up starving

Good intentions to eat well go out the window when we find ourselves overly hungry. Have an afternoon snack to keep your hunger in check. We recommend a banana with PB, apple and string cheese, or carrots and hummus.

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7. Sharing is caring

You might not always have control over what food will be offered, but you always have control over how much you choose to eat. If you are going to opt for fries, nachos, chips and dip be sure to share with others. The more the merrier!

 

How to Eat Out and Still Lose Weight

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When was the last time you went out to eat? It  probably wasn’t that long ago as most people eat out at least once a week, if not more. Eating out is a very common experience for many people, but it is also something many people struggle with. Whether it is going out to lunch with co-workers, celebrating your birthday at a steak house, or catching up with friend over brunch, it is possible to make good choices and stay on track while eating out if you follow these rules.

Plan ahead                                                                                                                                                         Do some research and look the menu up online and pick out a few healthy selections ahead of time. When it comes time to order you will already know what you plan to eat and will be less tempted by other things on the menu.

Be the first to order                                                                                                                                    This is especially helpful when dining with a large group. When you order first you won’t be as tempted to change your mind when you hear what someone else is getting. Additionally, one of the best things you can do to not over eat is to not over order food. You can always order more food if you are still hungry, but you can’t send it back!

Don’t be afraid to ask questions or customize your order                                                      Your server should be knowledgeable about the menu and is there to help you, use them! Inquire about portion sizes, if you are able to sub a side salad for French fries, if you can customize your order, or if an entrée is big enough to split. It also doesn’t hurt to ask if you can omit or get higher calorie condiments on the side. Items like cheese, salad dressing, mayonnaise, avocado, and sour cream can ruin an other wise healthy meal.

Make some compromises                                                                                                                     There is something about going out to eat that makes us want to splurge. Having apps, cocktails, and dessert on top of a main course can really put you over on your calories. Instead of doing all three, try to pick just one. Sticking to wine, light(ish) beer, and hard liquor with non-sugary mixers like club soda will be much lower calorie than having a margarita, sangria, or mojito. Similarly with food, if you really want a burger, have a burger, but get a side salad instead of fries. Learning how to indulge in moderation is a healthy habit that will allow you to enjoy what you eat, but still maintain a healthy weight.

Simple is best                                                                                                                                                        Order foods that are cooked in a simple manner and pay attention to the terminology used on the menu. Hone in on the veggies and meats as much as possible and try to avoid dishes that describe food as fried, crispy, battered, or buttered. Instead, look for key words like steamed, broiled, and grilled.

Never show up starving                                                                                                                                You never want to show up starving to a restaurant because you will be more likely to over order and over eat (especially if there are apps, chips, or bread). Good intentions to eat healthy go out the window when we are extra hungry. Eat lighter at the meals leading up to bank a little extra room, but don’t skip all together. It can help to have a small snack like carrots and hummus or fruit and a cheese stick before hand.

Take charge of what you can control                                                                                                  You might not always have control over where you are eating or what is being offered, but you always have control over how much you eat. If complimentary bread or chips are being offered, place them on the other side of the table and turn down refills. Eat slow and enjoy what you are eating. Don’t feel the need to clean your plate. Ask for a doggie bag to take home leftovers.